Captains Galley
522 Patriot Drive, Dandridge, TNSeafood
Health inspection grade
C
75/100Official score
Tennessee publishes scores out of 100. The letter is GradeLocal's, based on that score.
View official inspection record ↗Opens the state’s public inspection portal at inspections.myhealthdepartment.com.
A grade shows one inspection on one day and may be out of date. Check the public record for the official report.
Inspection details
CountyJefferson
What the inspector found
- Employee drink from unapproved cup on cook line; handwashing after cellphone/outside not completed before returning to tasks
- No hand soap or paper towels at dish-area hand sink; no hot water at cook-line hand sink
- Cold holding: raw fish/shrimp/crab cakes at 45F in RIC (moved to WIC; do not use RIC until ≤41F)
- Shrimp thawing submerged without cold running water; waitress with long fingernails handling plated foods
- Tongs handle across lettuce; fryer exteriors soiled; WIC door/wall damage; unshielded lights above salad unit
As listed in the inspection report.
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