Wild Fork Foods

What the inspector found

• Food-Contact Surfaces: Cleaned and Sanitized: PRIORITY VIOLATION-4-702.11 - Priority: Cleaned and Sanitized Before Use After Cleaning. Addl Notes: At time of inspection, the establishment did not have a chemical sanitizer or water hot enough to sanitize equipmen
• Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly Stored: 7-202.11 - Priority Foundation: Restriction-Presence and Use Addl Notes: Observed a can of raid in the utility closet. Pesticides cannot be stored on site. PIC removed the raid from the establishment. Predefined Comment: All pest control for the establishment must be performed by a certified pest control
• Contamination Prevented during Food Preparation, Storage and Display: 3-307.11 - Core: Miscellaneous Sources of Contamination Addl Notes: Observed the handwashing sink in close proximity to the prep table without a splash guard to protect the table from splashing. Because the handwashing sink poses a risk of contamination of food, food contact surfaces, and utensils, a splash guard is required to
• Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and Used: 4-201.11 - Core: Equipment and Utensils-Durability and Strength Addl Notes: Observed a residential air fryer, a residential burner, and a residential oven all stored on the prep table. Per PIC these items are used for sampling under the E&D permit. All equipment used under the E&D permit must be NSF/ANSI approve
• Warewashing Facilities, Installed, Maintained, Used, Test Strips: 4-302.14 - Priority Foundation: Sanitizing Solutions, Testing Devices. Addl Notes: At time of inspection the establishment did not have any testing device for chlorine or quat sanitizer. Establishme
• Plumbing Installed; Proper Backflow Devices: 5-205.15 (B) - Core: System Maintained in Good Repair; Maintained Addl Notes: Observed an elastomer gap (E gap or flex gap) on the chemical dispenser on the mop sink. This must be switched to a proper air gap. Please have the chemical dispenser e gap replaced to an air gap prior to next routine inspection. Corrective Action: Correct prior to next routin

As listed in the inspection report.