Tortirrikas LLC

What the inspector found

• Adequate Handwashing Sinks, Properly Supplied and Accessible: 6-301.12 - Priority Foundation: Hand Drying Provision. Addl Notes: Observed no hand drying provisions available at the hand sink in the tortillas production room. Informed PIC that hand towels must be provided at all hand sinks at all times. PIC provided hand towels at time of inspection. Handwash sinks must be supplied with hot water o
• Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly Stored: 7-102.11 - Priority Foundation: Common Name-Working Containers Addl Notes: Observed two spray bottles in the back chemical storage area unlabeled. PIC stated that one is floor cleaner and the other was water. Informed PIC that chemical removed from the original container and placed into a working contain
• Warewashing Facilities, Installed, Maintained, Used, Test Strips: 4-302.14 - Priority Foundation: Sanitizing Solutions, Testing Devices. Addl Notes: Observed establishment using chlorine test strips with an expiration date of 10/01/2014. Informed PIC that test str

As listed in the inspection report.