Bonchon

What the inspector found

• Food Separated and Protected: PRIORITY VIOLATION-3-302.11 (A1-2) - Priority: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection from Cross Contamination. Addl Notes: Observed raw, in-shell eggs stored above bags of sauce in walk-in c
• Proper Cold Holding Temperatures: PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. Addl Notes: Observed corn with mayo, raw shelled eggs, raw chicken, and rice cakes with cocktail franks with internal t
• Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly Stored: PRIORITY VIOLATION-7-201.11 - Priority: Separation-Storage||Addl Notes: Observed butane canister stored on shelf above clean utensils and sauce bottles. Chemicals must be stored away from food, utensils, and single service items at all times to prevent contamination. All chemicals were relocated and prop
• Non-Food-Contact Surfaces Clean: 4-602.13 - Core: Nonfood Contact Surfaces Addl Notes: Observed significant grease buildup on handles and faucet at hand washing sink closest to dishwashing area. Observed significant buildup on handles of multiple refrigerator doors and reach-in lids. Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfo
• Plumbing Installed; Proper Backflow Devices: PRIORITY VIOLATION-5-205.15 (A) - Priority: System Maintained in Good Repair; According to Law||Addl Notes: Observed a y-shaped splitter valve installed at the mop sink downstream of the atmospheric vacuum breaker with the hot water set in the "on" position, pressurizing the system. Shut-offs, including chemical dispensers and sprayer nozzles, are not a

As listed in the inspection report.