GradeLocal

Jacks #134

219, Louisa St Warrior, AL 35180
Health inspection grade
B
82/100Official score

Jefferson County publishes scores out of 100. The letter is GradeLocal's, based on that score.

Inspected
Sep 8, 2026
Inspected by
Alabama Dept. of Public Health
View official inspection record ↗Opens this restaurant’s inspection record at jcdh.org.

A grade shows one inspection on one day and may be out of date. Check the public record for the official report.

Inspection details
CountyJefferson

What the inspector found

  • 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)// Part of plumbing PVC behind ice machine missing, causing water to leak into floor; two hand washing sinks are leaking at faucet; one handwashing sink does not turn off properly. 5-205.15(B) Repair condensate leak in refrigeration units.// Condensate issue in RI freezer.
  • 6-202.15 Protect outer openings from the entry of pests by using properly designed and installed screening, air curtains to control flying insects, or other effective means when doors or windows are open.// Drive through window is not being closed consistently.
  • 5-402.13 Remove the dumped/spilled waste grease from the outside premises.// Dumped grease inside dumpster, on the outside of dumpster, and on dumpster pad. Grease is solidifying before being passed through filtration system for grease-waste disposal, making it to where grease cannot be disposed via installed grease-waste system. Advised PIC that grease-waste needs to be filtered while still liquid and before it solidifies.
  • 3-304.14. 4-501.114 Provide quaternary ammonia solution at concentration specified by manufacturer for storing cloths used to wipe counters and equipment.// All sanitizer buckets were below required ppm. 3-304.14 Store wet wiping cloths in the appropriate sanitizing solution when they are between uses.// Wet wiping cloths stored by 3-compartment sink, not in sanitizer solution.
  • 6-301.12 Provide paper towels or a continuous towel system that supplies the user with a clean towel at each handwashing sink or group of adjacent sinks.// No paper towels at hand sink by register. COS- paper towels were replaced.
  • 3-501.16 (A)(2) Maintain TCS food at 41 F or below.// Cut tomatoes, lettuce, and cheese in bottom of make table ranging in temperature from 45F-47F. COS- PIC discarded.

As listed in the inspection report.

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